Soup

French Lentil Soup is for Soup.

French Lentil Soup takes several minutes to prepare.

French Lentil Soup takes several minutes to cook.

French Lentil Soup makes 6 servings.

The ingredients for French Lentil Soup are:

Olive Oil, 3 tbsp
Onions, raw, 2 cup, chopped
Celery, raw, 1 cup, diced
Carrots, raw, 1 cup, chopped
Garlic, 2 cloves
Chicken Broth, 3.5 cup
Lentils, 2 cups
Petite Cut Diced Tomatoes, 1.5 cup

Here is how you make French Lentil Soup:

Cook vegetables and garlic in olive oil until brown, about 15 minutes. Add chicken broth, lentils, and can of diced tomatoes with juice. Bring to a boil. Cover and simmer 35 minutes. Remove 2 cups, mostly solids, and puree in a blender, stir back into soup. Season with salt and pepper and serve.Number of Servings: 6Recipe submitted by SparkPeople user KDMEYERS.

The nutritional information for French Lentil Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 226.8

• Total Fat: 8.7 g
• Cholesterol: 1.5 mg
• Sodium: 1,072.2 mg
• Total Carbs: 25.0 g
• Dietary Fiber: 8.1 g
• Protein: 13.9 g

The dietary needs meet for French Lentil Soup is Lactose Free