Soup

lizzy's lentil shmentil soup is for Soup.

lizzy's lentil shmentil soup takes 20 minutes to prepare.

lizzy's lentil shmentil soup takes 90 minutes to cook.

lizzy's lentil shmentil soup makes 15 servings.

The ingredients for lizzy's lentil shmentil soup are:

1 bag lentils rinsed
11/2 can tomatoes-diced
11/2 can chicken broth
1 large onion- diced
1/2 large green bell pepper-diced
1 large carrot-diced
1 stalk celery-diced
3 cloves garlic-minced
5 cups water

Here is how you make lizzy's lentil shmentil soup:

makes about 15 regular sized soup bowls (8oz?) All vegetables are diced except the kale which I rolled and cut as small as possible.Bring all liquids tomatoes and lentils to a boil and reduce heat to simmer, and veggies, bring back to simmer and let cook for 20 minutes. Add chicken, and continue to simmer until veggies are tender and chicken it white through and through, the longer it simmers the more the flavors meld, this would work well in a slow cookerNumber of Servings: 15Recipe submitted by SparkPeople user LADY_BIRD_8081.

The nutritional information for lizzy's lentil shmentil soup is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 111.5

• Total Fat: 0.7 g
• Cholesterol: 18.8 mg
• Sodium: 153.4 mg
• Total Carbs: 14.1 g
• Dietary Fiber: 5.0 g
• Protein: 12.6 g