Soup

Irish Stew with Guinness is for Soup.

Irish Stew with Guinness takes 20 minutes to prepare.

Irish Stew with Guinness takes 60 minutes to cook.

Irish Stew with Guinness makes 6 servings.

The ingredients for Irish Stew with Guinness are:

1 tbsp Extra Virgin Olive Oil
2 cloves Garlic
1 Onions, medium
1 lbs Beef - Lean Cooked Drained Stew Meat
4 cup Beef broth
16 oz Guinness Draught Stout Beer
5 Potato, medium, cut in slces
3 Carrots, large, cut in slices
1 stalk Celery, medium, cut in slices
2 cup Peas, fresh

Here is how you make Irish Stew with Guinness:

1. Warm the oil in a Dutch Over over medium high heat. 2. Add garlic and onions, and sautee until the onions are translucent.3. Add stew meat and sear on all sides.4. Add the remaining ingredients, and bring to a simmer.5. Reduce heat to medium, cover, and cook for 1 hour.Serving Size: 6 one cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user STRONG-WOMAN.

The nutritional information for Irish Stew with Guinness is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 388.5

• Total Fat: 7.6 g
• Cholesterol: 0.0 mg
• Sodium: 591.7 mg
• Total Carbs: 43.5 g
• Dietary Fiber: 8.2 g
• Protein: 32.4 g