The recipe Natasha's Sweet and Spicy Morrocan Stew

Made From Scratch Recipes

Natasha's Sweet and Spicy Morrocan Stew recipe is a Soup meal that takes 35 minutes to make. If you enjoy for Soup, you will like Natasha's Sweet and Spicy Morrocan Stew!

Natasha's Sweet and Spicy Morrocan Stew

Natasha's Sweet and Spicy Morrocan Stew Recipe
Natasha's Sweet and Spicy Morrocan Stew

Spicy sausage with the tang of sweetness from the plump dried apricots perfect combo with Barley, carrots, tomatoes and chick peas feel free to top with a dollop of sour cream or yogurt

What Course Is Natasha's Sweet and Spicy Morrocan Stew?

Natasha's Sweet and Spicy Morrocan Stew is for Soup.


How Long Does Natasha's Sweet and Spicy Morrocan Stew Recipe Take To Prepare?

Natasha's Sweet and Spicy Morrocan Stew takes 10 minutes to prepare.


How Long Does Natasha's Sweet and Spicy Morrocan Stew Recipe Take To Cook?

Natasha's Sweet and Spicy Morrocan Stew takes 35 minutes to cook.


How Many Servings Does Natasha's Sweet and Spicy Morrocan Stew Recipe Make?

Natasha's Sweet and Spicy Morrocan Stew makes 6 servings.


What Are The Ingredients For Natasha's Sweet and Spicy Morrocan Stew Recipe?

The ingredients for Natasha's Sweet and Spicy Morrocan Stew are:

half an onion chopped
1 tbs chopped garlic
5 links of spicy turkey suasage
2 cans diced tomatoes
1 can chick peas rinsed
2 cups of chicken stock
1/4 cup whole dried apricots
1 cup sliced carrots
1/2 cup dry barley


How Do I Make Natasha's Sweet and Spicy Morrocan Stew?

Here is how you make Natasha's Sweet and Spicy Morrocan Stew:

saute onion with garlic add sliced sausage then add tomatoes, stock, carrots, chick peas, dried apricots and then the barley and cook approx until the barley as absorbed some of the liquid.Serving Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user NATASHA813.


What's The Nutritional Info For Natasha's Sweet and Spicy Morrocan Stew?

The nutritional information for Natasha's Sweet and Spicy Morrocan Stew is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 241.8
  • Total Fat: 5.3 g
  • Cholesterol: 54.2 mg
  • Sodium: 1,095.3 mg
  • Total Carbs: 32.5 g
  • Dietary Fiber: 8.5 g
  • Protein: 18.5 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day