Soup

Fresh Tomato Bisque is for Soup.

Fresh Tomato Bisque takes 20 minutes to prepare.

Fresh Tomato Bisque takes 20 minutes to cook.

Fresh Tomato Bisque makes 8 servings.

The ingredients for Fresh Tomato Bisque are:

3 Tbs raw butter
1 large onion, chopped
2 stalks of celery, chopped
2 cloves garlic, minced
4 lbs fresh ripe tomatoes, coarsely chopped
10 leaves fresh basil, torn
2 sprigs of fresh thyme
2 tsp fresh oregano or dried
2 tsp salt
4 Tbs dry red wine
Fresh ground black pepper
2 cups unsweetened almond milk
Raw parmesan largely grated as a topping

Here is how you make Fresh Tomato Bisque:

1. In a large stockpot, melt the butter over low heat and add onion celery and garlic. Saute until tender.2. Add tomatoes, basil, thyme, oregano, salt, wine, and pepper. Simmer for 20 min.3. Puree the mixture in batches in a blender. Return to the pot and add the almond milk. Reheat, without boiling. Serve in bowls and add a few shavings of raw parmesan cheese.Serving Size:?Makes 8 2-cup servings

The nutritional information for Fresh Tomato Bisque is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 102.2

• Total Fat: 5.5 g
• Cholesterol: 11.2 mg
• Sodium: 657.2 mg
• Total Carbs: 11.7 g
• Dietary Fiber: 2.9 g
• Protein: 2.1 g

The dietary needs meet for Fresh Tomato Bisque is Vegetarian