Soup

Ground Turkey Chili is for Soup.

Ground Turkey Chili takes 10 minutes to prepare.

Ground Turkey Chili takes 60 minutes to cook.

Ground Turkey Chili makes 12 servings.

The ingredients for Ground Turkey Chili are:

Ground Turkey, 3-4 cups
Celery, 2 cups
Carrots, 2 cups
Red Kidney Beans, 1 can
Diced Tomatoes, 1 28oz can
Add ground cumin, salt, pepper, cayenne pepper, red chili flakes to taste

Here is how you make Ground Turkey Chili:

Cook ground turkey with onion and garlic (cook thoroughly until turkey is no longer pink)Add diced tomatoes, celery, carrots, and kidney beans (do not strain beans)Add 1 tbsp ground cumin - may add more if you'd like add salt, pepper, cayenne, red chili flakes to tasteSimmer for a at least an hour. Serving Size: Makes 12 - 13, 1 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user JAXIEGAIL1.

The nutritional information for Ground Turkey Chili is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 141.6

• Total Fat: 3.3 g
• Cholesterol: 18.3 mg
• Sodium: 290.0 mg
• Total Carbs: 15.3 g
• Dietary Fiber: 3.9 g
• Protein: 14.0 g

Ground Turkey Chili is Mexican cuisine.

The dietary needs meet for Ground Turkey Chili is Low Carb