The recipe White Bean and Ground Turkey Slow-Cook Chili

Made From Scratch Recipes

White Bean and Ground Turkey Slow-Cook Chili recipe is a Soup meal that takes 240 minutes to make. If you enjoy for Soup, you will like White Bean and Ground Turkey Slow-Cook Chili!

White Bean and Ground Turkey Slow-Cook Chili

White Bean and Ground Turkey Slow-Cook Chili Recipe
White Bean and Ground Turkey Slow-Cook Chili

What Course Is White Bean and Ground Turkey Slow-Cook Chili?

White Bean and Ground Turkey Slow-Cook Chili is for Soup.


How Long Does White Bean and Ground Turkey Slow-Cook Chili Recipe Take To Prepare?

White Bean and Ground Turkey Slow-Cook Chili takes 20 minutes to prepare.


How Long Does White Bean and Ground Turkey Slow-Cook Chili Recipe Take To Cook?

White Bean and Ground Turkey Slow-Cook Chili takes 240 minutes to cook.


How Many Servings Does White Bean and Ground Turkey Slow-Cook Chili Recipe Make?

White Bean and Ground Turkey Slow-Cook Chili makes 4 servings.


What Are The Ingredients For White Bean and Ground Turkey Slow-Cook Chili Recipe?

The ingredients for White Bean and Ground Turkey Slow-Cook Chili are:

cooking spray
1 lb ground turkey breast
1.5 large onion, chopped
1 medium garlic clove, chopped
16 oz fat free chicken broth
1/2 tsp ground cumin
1/2 tsp chili powder
15 oz canned white beans
1.5 T lime juice
1/8 cup fresh cilantro


How Do I Make White Bean and Ground Turkey Slow-Cook Chili?

Here is how you make White Bean and Ground Turkey Slow-Cook Chili:

1) Brown turkey over medium-high heat with the onion and garlic. Drain fat.2) Add turkey mixture and remaining ingredients to crock pot, cook on low for 4 hours.Serves 4 as written, easily doubled to 8 servings.Number of Servings: 4Recipe submitted by SparkPeople user SHANNADC.


What's The Nutritional Info For White Bean and Ground Turkey Slow-Cook Chili?

The nutritional information for White Bean and Ground Turkey Slow-Cook Chili is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 303.9
  • Total Fat: 9.5 g
  • Cholesterol: 81.3 mg
  • Sodium: 1,236.3 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 6.6 g
  • Protein: 34.0 g

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