Soup

White Turkey Chili Florentine is for Soup.

White Turkey Chili Florentine takes 20 minutes to prepare.

White Turkey Chili Florentine takes 30 minutes to cook.

White Turkey Chili Florentine makes 6 servings.

The ingredients for White Turkey Chili Florentine are:

1 pound of ground white turkey breast
1 large onion
1 can of green chili peppers 4 oz.
1 tablespoon Dried Italian Seasoning
1 tablespoon Dried basil
1 can shiitake mushrooms sliced
1 box (4 cups) chicken stock
2 cans Bush's White Kidney Beans (Cannellini)
2 teaspoons red (hot)pepper flakes
2 tablespoons olive oil
1 10 oz. package of frozen chopped spinach (thawed)
1/2 of a 12 oz. jar of Roasted Sweet Peppers ruffly chopped
1 tablespoon onion powder
1 tablespoon garlic powder
2 cups tap water
3 cloves fresh garlic (chopped)

Here is how you make White Turkey Chili Florentine:

Brown ground turkey and onion in the olive oil till brown and onions are translucient. Add the dried spices and heat to release the flavors to the meat. Add the chicken stock, green chili peppers, roasted sweet peppers, mushrooms along with the garlic and onion powder, and hot pepper flakes to the pot. Stir in the white eidney beans and allow to come to a simmer.Squeese out any green water from the spinach and add last minute to the pot along with the chopped garlic cloves. Simmer till everything is good and hot but don't boil. Add enough water to make twelve cups of chili. makes 6- 2 cup servings Number of Servings: 6Recipe submitted by SparkPeople user 100LBLIGHTER.

The nutritional information for White Turkey Chili Florentine is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 332.6

• Total Fat: 7.2 g
• Cholesterol: 43.3 mg
• Sodium: 1,117.7 mg
• Total Carbs: 33.4 g
• Dietary Fiber: 10.1 g
• Protein: 30.1 g

The dietary needs meet for White Turkey Chili Florentine is Low Fat