Soup

Sue's Vegan Minestrone is for Soup.

Sue's Vegan Minestrone takes 30 minutes to prepare.

Sue's Vegan Minestrone takes 300 minutes to cook.

Sue's Vegan Minestrone makes 1 servings.

The ingredients for Sue's Vegan Minestrone are:

1 cup dried white beans
1 tablespoon olive oil
2 carrots - peeled and chopped
2 medium onions - peeled and chopped
3 stalks celery - chopped
6 purple baby potatoes - sliced
2 cloves garlic - minced
3 tomatoes - chopped
1/2 bell pepper - any color - chopped
6 mushrooms - chopped
3 ounces whole wheat pasta - elbow
water

Here is how you make Sue's Vegan Minestrone:

soak beans for at least 8 hours - rinse and place in crockpot and cook until very tender. Do not add salt until beans are tender. Toss all the chopped vegetables in the olive oil and roast in a 325 degree oven until vegetables are caramelized. Add vegetables to tender beans and deglaze roasting pan with water and add the water to the crock pot. Add Water until "soupy". Cook beans and vegetables on high for 2 - 3 hours . Add salt and pepper and basil to taste. 15 minutes prior to serving add the whole wheat elbows to crock pot and cook until tender. Serving Size: 12 one cup servings Number of Servings: 1Recipe submitted by SparkPeople user SPARKLESUE17.

The nutritional information for Sue's Vegan Minestrone is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,152.8

• Total Fat: 19.1 g
• Cholesterol: 0.0 mg
• Sodium: 277.2 mg
• Total Carbs: 211.0 g
• Dietary Fiber: 38.8 g
• Protein: 44.5 g

The dietary needs meet for Sue's Vegan Minestrone is Vegan