Spanish

Bison Burgers AR 111119 is for Sandwich.

Bison Burgers AR 111119 takes 5 minutes to prepare.

Bison Burgers AR 111119 takes 10 minutes to cook.

Bison Burgers AR 111119 makes 4 servings.

The ingredients for Bison Burgers AR 111119 are:

1 large Egg, fresh, whole, raw
30 gram(s) Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g
5.3 serving ( 3 oz ) Ground bison (buffalo)
1.5 serving Annie's Naturals Organic Worcestershire Sauce, 2 Tbsp
1 tsp Frank's Red Hot - Hot Sauce (by CATPAZ)
1 tsp Garlic, Granulated (Dry) (by PATFERGY)

Here is how you make Bison Burgers AR 111119:

Mix ingredients thoroughly. Divide into four patties. Spray with olive oil cooking spray if desired. Cook/grill five minutes each side. Serve with gouda or American cheese on bun.Serving Size: Makes four burgersNumber of Servings: 4Recipe submitted by SparkPeople user NUTRI2015.

The nutritional information for Bison Burgers AR 111119 is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 321.3

• Total Fat: 18.4 g
• Cholesterol: 140.0 mg
• Sodium: 327.5 mg
• Total Carbs: 8.0 g
• Dietary Fiber: 0.3 g
• Protein: 29.1 g

Bison Burgers AR 111119 is Spanish cuisine.