Spanish

Chipotle chicken is for Dinner.

Chipotle chicken takes 10 minutes to prepare.

Chipotle chicken takes 30 minutes to cook.

Chipotle chicken makes 5 servings.

The ingredients for Chipotle chicken are:

1 Tbsp olive oil
10 chicken thigh (skin removed)
1.5 cups milk 1%
1 cup fat free greed yogurt.
3 chipotle peppers in adobo
1 packet chicken broth granules.
1 Dash of salt
1 Dash of pepper.,

Here is how you make Chipotle chicken:

Pure' the milk,yougurt ,chipotle and chicken broth granules in blender untill smooth.Heat oil in frying pan add chicken and brown them on all sides.Turn heat down to simmer, add the milk mixture to chicken in the pan, add salt and pepper to taste, leet simmer for 20 minutes or untill done.Serving Size: makes 5 servings @ 2 thighs each.Number of Servings: 5Recipe submitted by SparkPeople user INGMARIE.

The nutritional information for Chipotle chicken is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 227.2

• Total Fat: 6.2 g
• Cholesterol: 121.2 mg
• Sodium: 242.9 mg
• Total Carbs: 6.7 g
• Dietary Fiber: 0.6 g
• Protein: 34.4 g

Chipotle chicken is Spanish cuisine.