The recipe Chicken/Sausage Jambalaya

Made From Scratch Recipes

Chicken/Sausage Jambalaya recipe is a Spanish Dinner meal that takes several minutes to make. If you enjoy Spanish for Dinner, you will like Chicken/Sausage Jambalaya!

Chicken/Sausage Jambalaya

Chicken/Sausage Jambalaya Recipe
Chicken/Sausage Jambalaya

What Course Is Chicken/Sausage Jambalaya?

Chicken/Sausage Jambalaya is for Dinner.


How Long Does Chicken/Sausage Jambalaya Recipe Take To Prepare?

Chicken/Sausage Jambalaya takes several minutes to prepare.


How Long Does Chicken/Sausage Jambalaya Recipe Take To Cook?

Chicken/Sausage Jambalaya takes several minutes to cook.


How Many Servings Does Chicken/Sausage Jambalaya Recipe Make?

Chicken/Sausage Jambalaya makes 6 servings.


What Are The Ingredients For Chicken/Sausage Jambalaya Recipe?

The ingredients for Chicken/Sausage Jambalaya are:

Andouille Sausage - 1 link
Chicken Breast - 2
1 green pepper
1 red pepper
1/2 red onion
1 can rotel
2 c water
2 boullion cubes
1 cup rice
cajun seasoning


How Do I Make Chicken/Sausage Jambalaya?

Here is how you make Chicken/Sausage Jambalaya:

Number of Servings: 6Recipe submitted by SparkPeople user SAWBAIL.


What's The Nutritional Info For Chicken/Sausage Jambalaya?

The nutritional information for Chicken/Sausage Jambalaya is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 200.6
  • Total Fat: 4.7 g
  • Cholesterol: 54.8 mg
  • Sodium: 202.6 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 2.6 g
  • Protein: 22.0 g

What Type Of Cuisine Is Chicken/Sausage Jambalaya?

Chicken/Sausage Jambalaya is Spanish cuisine.


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