The recipe Enchilado de camarones y langosta (shrimp and lobster jamba

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Enchilado de camarones y langosta (shrimp and lobster jamba recipe is a Spanish Dinner meal that takes 45 minutes to make. If you enjoy Spanish for Dinner, you will like Enchilado de camarones y langosta (shrimp and lobster jamba!

Enchilado de camarones y langosta (shrimp and lobster jamba

Enchilado de camarones y langosta (shrimp and lobster jamba Recipe
Enchilado de camarones y langosta (shrimp and lobster jamba

This is like a jambalaya, only seafood and it's delectable. It goes great with white rice and if you have any leftover (which tastes better the next day), you can enjoy it with some cuban bread. Believe me, the sauce tastes to good to throw away!

What Course Is Enchilado de camarones y langosta (shrimp and lobster jamba?

Enchilado de camarones y langosta (shrimp and lobster jamba is for Dinner.


How Long Does Enchilado de camarones y langosta (shrimp and lobster jamba Recipe Take To Prepare?

Enchilado de camarones y langosta (shrimp and lobster jamba takes 15 minutes to prepare.


How Long Does Enchilado de camarones y langosta (shrimp and lobster jamba Recipe Take To Cook?

Enchilado de camarones y langosta (shrimp and lobster jamba takes 45 minutes to cook.


How Many Servings Does Enchilado de camarones y langosta (shrimp and lobster jamba Recipe Make?

Enchilado de camarones y langosta (shrimp and lobster jamba makes 12 servings.


What Are The Ingredients For Enchilado de camarones y langosta (shrimp and lobster jamba Recipe?

The ingredients for Enchilado de camarones y langosta (shrimp and lobster jamba are:

shrimp, raw, 32-oz
onions, raw, 1 cup, chopped
garlic, 6 cloves, chopped
basil, 2 tbsp. chopped
tomato sauce, 4 cups
tomatoes, diced, 15-oz can
lobster, raw, 6 lobsters, cut in thirds


How Do I Make Enchilado de camarones y langosta (shrimp and lobster jamba?

Here is how you make Enchilado de camarones y langosta (shrimp and lobster jamba:

Saute onions, garlic and basil in oil for abouut 3 minutes; now add the tomato products, making sure to lower the heat to medium-low. Now add everything else and cook together in a pot for recommended time or til you feel the lobster are done. It makes approximately 12 bowls 8-oz. each.Number of Servings: 12Recipe submitted by SparkPeople user BERTA441.


What's The Nutritional Info For Enchilado de camarones y langosta (shrimp and lobster jamba?

The nutritional information for Enchilado de camarones y langosta (shrimp and lobster jamba is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 182.7
  • Total Fat: 3.2 g
  • Cholesterol: 165.6 mg
  • Sodium: 807.3 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 2.2 g
  • Protein: 27.1 g

What Type Of Cuisine Is Enchilado de camarones y langosta (shrimp and lobster jamba?

Enchilado de camarones y langosta (shrimp and lobster jamba is Spanish cuisine.


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