The recipe Tamale (costarican)

Made From Scratch Recipes

Tamale (costarican) recipe is a Spanish Dessert meal that takes 45 minutes to make. If you enjoy Spanish for Dessert, you will like Tamale (costarican)!

Tamale (costarican)

Tamale (costarican) Recipe
Tamale (costarican)

What Course Is Tamale (costarican)?

Tamale (costarican) is for Dessert.


How Long Does Tamale (costarican) Recipe Take To Prepare?

Tamale (costarican) takes 15 minutes to prepare.


How Long Does Tamale (costarican) Recipe Take To Cook?

Tamale (costarican) takes 45 minutes to cook.


How Many Servings Does Tamale (costarican) Recipe Make?

Tamale (costarican) makes 60 servings.


What Are The Ingredients For Tamale (costarican) Recipe?

The ingredients for Tamale (costarican) are:

5 tbsp of butter, one galon of milk,2 boxes or corn starch,5 oz of cheese, 1 cup of sour cream, 4 cups of sugar, and 1 cup of coconut (optional)


How Do I Make Tamale (costarican)?

Here is how you make Tamale (costarican):

Mix all ingredients in a large pan. Then Cook on stove until they boil well, do not stop mixing in no time. Then put the mixture in 2 pyrex. Preheat oven to 400 degrees. Then put the pyrex in the oven until tamale looks brown. Let it cool about 5 hours and serve with a glass of hot chocolate. Delicious!Number of Servings: 60Recipe submitted by SparkPeople user GEISEL.


What's The Nutritional Info For Tamale (costarican)?

The nutritional information for Tamale (costarican) is:

  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 144.9
  • Total Fat: 2.4 g
  • Cholesterol: 6.2 mg
  • Sodium: 53.2 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.9 g

What Type Of Cuisine Is Tamale (costarican)?

Tamale (costarican) is Spanish cuisine.


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