Thanksgiving

Banana Nut Bread is for Breakfast, Dessert.

Banana Nut Bread takes 30 minutes to prepare.

Banana Nut Bread takes 60 minutes to cook.

Banana Nut Bread makes 1 servings.

The ingredients for Banana Nut Bread are:

1 Cup Butter
2 Cups Sugar
4 Cups Flour
6 Large Ripe Banana's
1 1/4 cup Chopped Walnuts
4 Large Eggs
1/4 TSP Kosher Salt
2 TSP Baking Soda/Powder

Here is how you make Banana Nut Bread:

Cream Sugar and Butter.Add Eggs blending each one in thoroughly.Add Salt and Baking Soda.Sift and blend Flour in slowly.Add Mashed Banana's and Nuts.Grease Pans Liberally and cook at 325 degrees until you can push a knife down the middle and it comes out dry. (a little moisture is ok as this is a heavy bread)Serving Size: 2 Large LoavesNumber of Servings: 1Recipe submitted by SparkPeople user KENICHI.

The nutritional information for Banana Nut Bread is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 7,075.8

• Total Fat: 316.5 g
• Cholesterol: 1,346.4 mg
• Sodium: 3,791.3 mg
• Total Carbs: 996.4 g
• Dietary Fiber: 42.8 g
• Protein: 113.3 g