Thanksgiving

Nadine's Pumpkin Cake is for Dessert.

Nadine's Pumpkin Cake takes 10 minutes to prepare.

Nadine's Pumpkin Cake takes 20 minutes to cook.

Nadine's Pumpkin Cake makes 16 servings.

The ingredients for Nadine's Pumpkin Cake are:

1 pkg white or yellow cake mix
3/4 tsp cinnamon
1/2 tsp ginger
1/4 tsp nutmeg
1/4tsp cloves
1 sm can pumpkin

Here is how you make Nadine's Pumpkin Cake:

Mix cake mix and spices. Add pumpkin and mix together - mix will be thick. Pour into prepared 9X13 pan. Bake 350 degrees for 20 minutes. Check by inserting toothpick. If it comes out clean remove from oven. Cool. Cut into 16 squares. Can dust with powedered sugar.Number of Servings: 16Recipe submitted by SparkPeople user KST4HIM.

The nutritional information for Nadine's Pumpkin Cake is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 136.9

• Total Fat: 3.0 g
• Cholesterol: 0.0 mg
• Sodium: 207.2 mg
• Total Carbs: 26.3 g
• Dietary Fiber: 1.1 g
• Protein: 1.5 g