The recipe Zucchini/Squash Casserole

Made From Scratch Recipes

Zucchini/Squash Casserole recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Zucchini/Squash Casserole!

Zucchini/Squash Casserole

Zucchini/Squash Casserole Recipe
Zucchini/Squash Casserole

learned about this "comfort food" recipe at a Weight Watcher's meeting. Each serving has a four points value. It's great as leftovers or for taking to work for lunch and warming up in the microwave. It reallys satisfies my craving for pizza and makes a great substitution! Also, very low carb.

What Course Is Zucchini/Squash Casserole?

Zucchini/Squash Casserole is for Dinner.


How Long Does Zucchini/Squash Casserole Recipe Take To Prepare?

Zucchini/Squash Casserole takes 20 minutes to prepare.


How Long Does Zucchini/Squash Casserole Recipe Take To Cook?

Zucchini/Squash Casserole takes 35 minutes to cook.


How Many Servings Does Zucchini/Squash Casserole Recipe Make?

Zucchini/Squash Casserole makes 6 servings.


What Are The Ingredients For Zucchini/Squash Casserole Recipe?

The ingredients for Zucchini/Squash Casserole are:

4 c. zucchini and/or summer squash
1 c. onion, finely chopped
2 lg. tomatoes, finely chopped
10 oz. bag mozzarella cheese
3 extra large eggs
dried parsley
dried basil
onion powder
salt and pepper to taste
Pam cooking spray


How Do I Make Zucchini/Squash Casserole?

Here is how you make Zucchini/Squash Casserole:

Saute zucchini and/or summer squash )sliced thin) with 1 c. onions in Pam cooking spray. Once tender, add diced fresh tomatoes, oregano, pepper, garlic powder, basil, parsley, and salt, if desired. Saute ingredients for a few more minutes and set aside. Mix 10 oz. mozzarella cheese with 3 extra large eggs. Combine this mixture with the zucchini mixture in a casserole dish (spray bottom with Pam.) Bake for 35-40 minutes or until slightly brown on top. Enjoy!Number of Servings: 6Recipe submitted by SparkPeople user IVANOVA777.


What's The Nutritional Info For Zucchini/Squash Casserole?

The nutritional information for Zucchini/Squash Casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 217.6
  • Total Fat: 11.0 g
  • Cholesterol: 153.0 mg
  • Sodium: 272.4 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 3.6 g
  • Protein: 17.4 g

What Dietary Needs Does Zucchini/Squash Casserole Meet?

The dietary needs meet for Zucchini/Squash Casserole is Vegetarian


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