Thanksgiving

chicken breast with vegetable stuffing takes 15 minutes to prepare.

chicken breast with vegetable stuffing takes 60 minutes to cook.

chicken breast with vegetable stuffing makes 12 servings.

The ingredients for chicken breast with vegetable stuffing are:

Carrots, raw, 4 cup, chopped
I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, 4 serving
Chicken Breast, with skin, 6 unit
*Cumin seed, 1 tbsp
5 bay leaves
*Knorr Chicken Bouillon, 2 tsp or more to taste
Pepper, black, 1 dash
Salt, 1 dash or more to taste
Saffron, 2 tbsp
*Potato, raw, 6 cup diced
4 tomatoes
4 garlic cloves
1/2 onion

Here is how you make chicken breast with vegetable stuffing:

Heat oven 350 degrees. wash chicken place in dish were you ussually bake your thanksgiving turkey. Add 1 tbs butter in 4 corners of dish, mix carrots with potatoes and bay leaves spread on top of chicken. In a blender add the rest of ingredients with 2 tsp water blend to a sauce, add on top of chicken with vegetables cover with foil paper place in oven for about an hourNumber of Servings: 12Recipe submitted by SparkPeople user ANA991.

The nutritional information for chicken breast with vegetable stuffing is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 188.8

• Total Fat: 6.3 g
• Cholesterol: 27.8 mg
• Sodium: 203.2 mg
• Total Carbs: 21.8 g
• Dietary Fiber: 3.8 g
• Protein: 11.8 g