Thanksgiving

Vic's Chili ConCarne takes several minutes to prepare.

Vic's Chili ConCarne takes several minutes to cook.

Vic's Chili ConCarne makes 6 servings.

The ingredients for Vic's Chili ConCarne are:

1 lb ground turkey
1 med onion, chopped
1/2 cup celery, chopped
2 cloves garlic, minced
1 19 oz can red kidney beans
1 14 oz can beans in tomatoe sauce
1 can (680 ml) pasta sauce
1 tbsp chili powder
1 cup brown rice, cooked

Here is how you make Vic's Chili ConCarne:

In large skillet, brown turkey with onion and celery. Add garlic and sautee for 1-2 mins.Add beans, pasta sauce, chili pwoder and cooked rice to turkey mixture. Cook unitl hot all the way through.Enjoy with a side saladNumber of Servings: 6Recipe submitted by SparkPeople user SWEETS69.

The nutritional information for Vic's Chili ConCarne is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 398.9

• Total Fat: 6.3 g
• Cholesterol: 0.0 mg
• Sodium: 1,210.3 mg
• Total Carbs: 57.1 g
• Dietary Fiber: 15.6 g
• Protein: 27.8 g