Thanksgiving

Chocolate Mousse Pie is for Dessert.

Chocolate Mousse Pie takes 15 minutes to prepare.

Chocolate Mousse Pie takes several minutes to cook.

Chocolate Mousse Pie makes 10 servings.

The ingredients for Chocolate Mousse Pie are:

Semisweet chocolate, 12 oz. package
Tofu, silken, lite firm, 12 oz.
Vanilla Extract, 1 tsp
Egg white, 2 serving
Pie crust, graham cracker, 1 pie shell (9" dia)

Here is how you make Chocolate Mousse Pie:

Melt the chocolate in the microwave on low/defrost. Break to stir it often. Mix the tofu in a blender or with a hand blender. Add the vanilla and melted chocolate to the blender. Beat the egg white in a seperate bowl until soft peaks are formed. Fold eggs into the chocolate mixture. Place the mixture into the pie crust and refrigerate for 5 hours before serving. Enjoy. Makes 10 servings.Number of Servings: 10Recipe submitted by SparkPeople user RUNNING2LIVE.

The nutritional information for Chocolate Mousse Pie is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 281.9

• Total Fat: 15.6 g
• Cholesterol: 0.0 mg
• Sodium: 152.6 mg
• Total Carbs: 35.4 g
• Dietary Fiber: 2.3 g
• Protein: 5.0 g

The dietary needs meet for Chocolate Mousse Pie is Vegetarian