The recipe Cornbread

Made From Scratch Recipes

Cornbread recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Cornbread!

Cornbread

Cornbread Recipe
Cornbread

What Course Is Cornbread?

Cornbread is for Dinner.


How Long Does Cornbread Recipe Take To Prepare?

Cornbread takes 5 minutes to prepare.


How Long Does Cornbread Recipe Take To Cook?

Cornbread takes 20 minutes to cook.


How Many Servings Does Cornbread Recipe Make?

Cornbread makes 9 servings.


What Are The Ingredients For Cornbread Recipe?

The ingredients for Cornbread are:

3/4 cup yellow cornmeal
3/4 cup white flour
3/4 cup milk
2 eggs
3 TBS butter
3 TBS sugar
1 TBS baking powder
1 tsp salt


How Do I Make Cornbread?

Here is how you make Cornbread:

Preheat oven to 400 degrees. Mix dry ingredients in large mixing bowl. In separate bowl, beat eggs and milk together. Melt butter in square baking pan in oven, rotating to coat sides. Pour excess butter into egg mixture, then stir egg mixture into dry ingredients. Bake for 20 minutes.Number of Servings: 9Recipe submitted by SparkPeople user PAPERTIGERS.


What's The Nutritional Info For Cornbread?

The nutritional information for Cornbread is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 154.9
  • Total Fat: 5.7 g
  • Cholesterol: 58.9 mg
  • Sodium: 450.4 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.3 g

What Dietary Needs Does Cornbread Meet?

The dietary needs meet for Cornbread is Vegetarian


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