Thanksgiving

Mammaw's fruity cranberry mold is for Dinner.

Mammaw's fruity cranberry mold takes 30 minutes to prepare.

Mammaw's fruity cranberry mold takes 20 minutes to cook.

Mammaw's fruity cranberry mold makes 12 servings.

The ingredients for Mammaw's fruity cranberry mold are:

I package fresh cranberries
1 box of sugar-free cherry jello
3 cups marshmallow miniatures
1 red apple to yield 1/2 cup chopped with peeling
1 green apple to yield 1/2 cup chopped with peeling
1 cup chopped pecans (1/2 cup is also fine if you are trimming calories)
1 Tablespoon fresh grated orange rind
1 cup chopped celery

Here is how you make Mammaw's fruity cranberry mold:

Boil 1 package of fresh creanberries in a medium sauce pan until they pop, add jello mix and reduce heat. Add 1 cup diced celery and a half cup each red apple and green apple, a tablespoon of grated orange rind. When celery gets soft but not soggy, add marshmallows and pecans and remove from heat stirring until well blended. When it's slightly cooled and the ingredients begin to hang suspended, pour into a mold or thin bowl if you don't have a mold. Refridgerate over night. Fill sink with hot water and put the bowl in to loosen the mold just a few secondsuntil you can tell it has releassed on all sides. Put a plate over the mold and turn upside down. Refridgerate till ready to serve.Number of Servings: 12Recipe submitted by SparkPeople user TZIPPY04.

The nutritional information for Mammaw's fruity cranberry mold is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 125.6

• Total Fat: 7.2 g
• Cholesterol: 0.0 mg
• Sodium: 37.9 mg
• Total Carbs: 15.4 g
• Dietary Fiber: 2.1 g
• Protein: 1.8 g

The dietary needs meet for Mammaw's fruity cranberry mold is Vegetarian