The recipe Salty Celeriac with Maple - Cranberry Glaze
Salty Celeriac with Maple - Cranberry Glaze recipe is a Side Dish meal that takes 50 minutes to make. If you enjoy for Side Dish, you will like Salty Celeriac with Maple - Cranberry Glaze!
Salty Celeriac with Maple - Cranberry Glaze
- What Course Is Salty Celeriac with Maple - Cranberry Glaze?
- How Long Does Salty Celeriac with Maple - Cranberry Glaze Recipe Take To Prepare?
- How Long Does Salty Celeriac with Maple - Cranberry Glaze Recipe Take To Cook?
- How Many Servings Does Salty Celeriac with Maple - Cranberry Glaze Recipe Make?
- What Are The Ingredients For Salty Celeriac with Maple - Cranberry Glaze Recipe?
- How Do I Make Salty Celeriac with Maple - Cranberry Glaze?
- What's The Nutritional Info For Salty Celeriac with Maple - Cranberry Glaze?
- What Type Of Cuisine Is Salty Celeriac with Maple - Cranberry Glaze?
- What Dietary Needs Does Salty Celeriac with Maple - Cranberry Glaze Meet?
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I love these super-salty, crispy "fries" coated in such a pretty pink, sticky sauce. I'm sure they'd be a hit at any holiday party, too! What Course Is Salty Celeriac with Maple - Cranberry Glaze?Salty Celeriac with Maple - Cranberry Glaze is for Side Dish. How Long Does Salty Celeriac with Maple - Cranberry Glaze Recipe Take To Prepare?Salty Celeriac with Maple - Cranberry Glaze takes 10 minutes to prepare. How Long Does Salty Celeriac with Maple - Cranberry Glaze Recipe Take To Cook?Salty Celeriac with Maple - Cranberry Glaze takes 50 minutes to cook. How Many Servings Does Salty Celeriac with Maple - Cranberry Glaze Recipe Make?Salty Celeriac with Maple - Cranberry Glaze makes 4 servings. What Are The Ingredients For Salty Celeriac with Maple - Cranberry Glaze Recipe?The ingredients for Salty Celeriac with Maple - Cranberry Glaze are: 1 medium celery root (about 24oz)2 tbsp sea salt 2 tbsp whole-berry cranberry sauce 3 tbsp maple syrup How Do I Make Salty Celeriac with Maple - Cranberry Glaze?Here is how you make Salty Celeriac with Maple - Cranberry Glaze: Preheat oven to 350F. Trim, peel and cut celery root into long strips (about the width of fries).Toss with salt and add to a lightly sprayed baking sheet. Roast for 40 minutes, flipping halfway through.Increase heat to 400˚F. Combine cranberry sauce and syrup, drizzle over roasted strips.Roast for further 10 minutes, and serve immediately.Number of Servings: 4Recipe submitted by SparkPeople user JO_JO_BA.What's The Nutritional Info For Salty Celeriac with Maple - Cranberry Glaze?The nutritional information for Salty Celeriac with Maple - Cranberry Glaze is:
What Dietary Needs Does Salty Celeriac with Maple - Cranberry Glaze Meet?The dietary needs meet for Salty Celeriac with Maple - Cranberry Glaze is Vegan |
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