Thanksgiving

Holiday Whole Grains is for Side Dish.

Holiday Whole Grains takes 60 minutes to prepare.

Holiday Whole Grains takes 5 minutes to cook.

Holiday Whole Grains makes 4 servings.

The ingredients for Holiday Whole Grains are:

1/2 cup dry rice from Rice Select Royal Blend Whole Grain TexMati Brown and Wild Rice with Soft Wheat and Rye Berries. (1 cup cooled cooked whole grain is what you are going for)

2/3 dried mixed berried, reconstituted (Available from Trader Joes, Whole Foods, or the big box store
1/4 cup coconut, shredded, unsweetened)
1/4 c (4 Tbs.) sliced almonds.

Here is how you make Holiday Whole Grains:

Cook the Rice Select Royal Blend according to package directions. You need 1 cup cooked grains. (You can make your own mix from the different grains you have in your cupboard)Reconstitute the cranberries. Put in a microwave safe bowl with 2 T. water and microwave for one minute. Add the liquid and reconstituted berries to the cooked rice.Mix 1 cup cooked grains, 2 servings reconstituted berries and 1/4 cup shredded coconut until well blended.If you are using leftover cooked grains, heat in the microwave 5 minutes and divide into 4 servings. Top each serving with 1 tablespoon of sliced almonds.Serve.Serving Size:?This makes 4 side dish servings of a rounded 1/3 to 1/2 cup each. For company, I combine grain and fruit in a casserole and sprinkle with nuts, cover and bake 1/2 hour. Nice aroma in the house when guests arrive.

The nutritional information for Holiday Whole Grains is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 161.8

• Total Fat: 5.0 g
• Cholesterol: 0.0 mg
• Sodium: 7.2 mg
• Total Carbs: 27.0 g
• Dietary Fiber: 2.7 g
• Protein: 3.2 g