Thanksgiving

Cranberry Apple Cinnamon Muffins is for Snack.

Cranberry Apple Cinnamon Muffins takes 20 minutes to prepare.

Cranberry Apple Cinnamon Muffins takes 25 minutes to cook.

Cranberry Apple Cinnamon Muffins makes 12 servings.

The ingredients for Cranberry Apple Cinnamon Muffins are:

Butter, salted, .33 cup (remove)
Granulated Sugar, .75 cup (remove)
Egg, fresh, 2 large (remove)
*Flour, white, 1.5 cup (remove)
Baking Powder, 1.5 tsp (remove)
Cinnamon, ground, 1 tsp (remove)
Cinnamon, ground, 1 tsp (remove)
Milk, 1%, .33 cup (remove)
Apples, fresh, .75 cup, quartered or chopped (remove)
Cranberries, .75 cup, chopped (remove)
*Flour, white, .25 cup (remove)
Brown Sugar, 6 tsp packed (remove)
Cinnamon, ground, .5 tsp (remove)
Butter, salted, 1 tbsp (remove)

Here is how you make Cranberry Apple Cinnamon Muffins:

Mix batter together. Put into greased muffin tins. Sprinkle apples and cranberries on top. Mix up second amounts of flour, brown sugar, cinnamon and butter and sprinkle over top. Bake at 375 for 25 minutes.Number of Servings: 12Recipe submitted by SparkPeople user JUDYKIAR.

The nutritional information for Cranberry Apple Cinnamon Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 199.9

• Total Fat: 7.1 g
• Cholesterol: 51.6 mg
• Sodium: 118.3 mg
• Total Carbs: 31.3 g
• Dietary Fiber: 1.1 g
• Protein: 3.3 g