Thanksgiving

Stuffing Muffins w/gravy is for Dinner.

Stuffing Muffins w/gravy takes several minutes to prepare.

Stuffing Muffins w/gravy takes several minutes to cook.

Stuffing Muffins w/gravy makes 10 servings.

The ingredients for Stuffing Muffins w/gravy are:

1/2c onion
1 box low sodium Stove Top stuffing
1/2c egg substitute
1/2c warm water
1/2c chicken broth
1/4c sharp cheddar cheese

Here is how you make Stuffing Muffins w/gravy:

Preheat oven to 375. Spray muffin pan generously with cooking spray.Brown onion in pan. Mix stuffing mix, egg, water and onion together and place into greased muffin pan. Sprinkle extra sharp cheddar cheese on each muffin.Bake for 25 minutes.Number of Servings: 10Recipe submitted by SparkPeople user KRISTAYLOR77.

The nutritional information for Stuffing Muffins w/gravy is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 124.2

• Total Fat: 3.5 g
• Cholesterol: 17.6 mg
• Sodium: 396.8 mg
• Total Carbs: 15.0 g
• Dietary Fiber: 0.6 g
• Protein: 7.3 g