Thanksgiving

Apple Pumpkin pie is for Dessert.

Apple Pumpkin pie takes 30 minutes to prepare.

Apple Pumpkin pie takes 50 minutes to cook.

Apple Pumpkin pie makes 8 servings.

The ingredients for Apple Pumpkin pie are:

2 cups apples, thinly sliced
1/2 cup sugar
2 tsp flour
1 tsp lemon juice
1/4 tsp cinnamon

9 in pastry crust, unbaked

2 eggs, lightly beaten
1 3/4 cup to 2 cups pumpkin
1 cup evaporated milk
1/2 cup sugar
2T butter
3/4 tsp cinnamon
1/8 tsp nutmeg
1/4 tsp salt

TOPPING
1/2 cup flour
5 T sugar
3T butter
1/3 cup chopped walnuts

Here is how you make Apple Pumpkin pie:

Mix firsf 4 ingredients. Place in 9 in pastry lined pie pan. Set aside. Mix eggs through salt in large bowl. Pour over apple mix in pastry shell. Bake at 375 for 30 minutes.Mix topping ingredients until they are well mixed and butter is blended in.After baking pie for 30 minutes remove from oven and add crumb topping. Return to oven for additional 20 minutes or until pie is set. Number of Servings: 8Recipe submitted by SparkPeople user GYMMOM55.

The nutritional information for Apple Pumpkin pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 385.5

• Total Fat: 16.8 g
• Cholesterol: 73.9 mg
• Sodium: 227.7 mg
• Total Carbs: 54.2 g
• Dietary Fiber: 3.5 g
• Protein: 7.0 g