The recipe Curry Pork Tenderloin with dried fruit
Curry Pork Tenderloin with dried fruit recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Curry Pork Tenderloin with dried fruit!
Curry Pork Tenderloin with dried fruit
- What Course Is Curry Pork Tenderloin with dried fruit?
- How Long Does Curry Pork Tenderloin with dried fruit Recipe Take To Prepare?
- How Long Does Curry Pork Tenderloin with dried fruit Recipe Take To Cook?
- How Many Servings Does Curry Pork Tenderloin with dried fruit Recipe Make?
- What Are The Ingredients For Curry Pork Tenderloin with dried fruit Recipe?
- How Do I Make Curry Pork Tenderloin with dried fruit?
- What's The Nutritional Info For Curry Pork Tenderloin with dried fruit?
- What Type Of Cuisine Is Curry Pork Tenderloin with dried fruit?
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A juicy and tender fruity pork roast that takes no prep time and a comes out delish! What Course Is Curry Pork Tenderloin with dried fruit?Curry Pork Tenderloin with dried fruit is for Dinner. How Long Does Curry Pork Tenderloin with dried fruit Recipe Take To Prepare?Curry Pork Tenderloin with dried fruit takes 15 minutes to prepare. How Long Does Curry Pork Tenderloin with dried fruit Recipe Take To Cook?Curry Pork Tenderloin with dried fruit takes 45 minutes to cook. How Many Servings Does Curry Pork Tenderloin with dried fruit Recipe Make?Curry Pork Tenderloin with dried fruit makes 6 servings. What Are The Ingredients For Curry Pork Tenderloin with dried fruit Recipe?The ingredients for Curry Pork Tenderloin with dried fruit are: 1 Pork Tenderloin, 0.738 kg1 tsp of curry powder 1 tsp of garlic powder 4 oz of unsweetened apple sauce 16 Dried Figs 1/2 cup of Dried Apricots 1 Cup of Baby Carrots 12 new or small potatos 1/2 Cup of Raisins 3oz of white wine How Do I Make Curry Pork Tenderloin with dried fruit?Here is how you make Curry Pork Tenderloin with dried fruit: Preheat oven to 400 degreesCut small holes in the pork and insert some of the figs and apricots, saving some.Mix together the apple sauce, garlic and curry and apply all over the pork.In a shallow pan or baking dish lay out the potatos and carrotsplace the pork on topplace the remaining appricots and figs and the raisins over and around the porkadd half of the wine over the potatos/carrots/fruitCook for 10 minutes and then reduce the heat to 350 until the meat runs clear, or use a meat thermometer basting with remaining wine as needed. Serving Size, Two Pieces of meat and some veggies/fruitNumber of Servings: 6Recipe submitted by SparkPeople user IRISLISE.What's The Nutritional Info For Curry Pork Tenderloin with dried fruit?The nutritional information for Curry Pork Tenderloin with dried fruit is:
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