Thanksgiving

hCG P3 Pumpkin Bake is for Dessert.

hCG P3 Pumpkin Bake takes 15 minutes to prepare.

hCG P3 Pumpkin Bake takes 40 minutes to cook.

hCG P3 Pumpkin Bake makes 6 servings.

The ingredients for hCG P3 Pumpkin Bake are:

8 oz cream cheese, softened
5 eggs
5 drops of stevia, to taste (or 1/2 C granular Splenda)
15 ounce can pumpkin
1/2 Tbs. pumpkin pie spice
1 tsp. cinnamon
1 tsp. vanilla extract

Here is how you make hCG P3 Pumpkin Bake:

Put the cream cheese in a medium mixing bowl and beat with an electric mixer until smooth. Add the remaining ingredients and beat well. Pour into a 6x8" greased glass baking dish. Bake at 350 degrees about 40 minutes or until the center feels firm and a knife inserted in the center comes out relatively clean. Cool, then chill before serving.Serving Size: 6 piecesNumber of Servings: 6Recipe submitted by SparkPeople user CINNAMON691.

The nutritional information for hCG P3 Pumpkin Bake is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 217.3

• Total Fat: 17.6 g
• Cholesterol: 195.7 mg
• Sodium: 173.9 mg
• Total Carbs: 7.0 g
• Dietary Fiber: 2.1 g
• Protein: 8.8 g

The dietary needs meet for hCG P3 Pumpkin Bake is Low Carb