Thanksgiving

Pumpkin Pleasers is for Dessert.

Pumpkin Pleasers takes 15 minutes to prepare.

Pumpkin Pleasers takes 60 minutes to cook.

Pumpkin Pleasers makes 6 servings.

The ingredients for Pumpkin Pleasers are:

1 Can (15 oz.) Solid pack Pumpkin
1 Can (12 oz) Fat free Evaporated Milk
3 Medium Eggs
1/3 Cup Great Value Granulated No Calorie Sweetener for Baking
1 tsp Pumpkin Pie Spice
1 tsp Vanilla Extract
1/2 tsp salt

Here is how you make Pumpkin Pleasers:

1) Preheat Oven to 350F. Spray 6-8 (4oz) Custard cups or Ramekins with nonstick cooking spray.2) Combine Pumpkin, Evaporated Milk, eggs, Sweetener, pumpkin pie spice, vanilla extract and salt in a large bowl and whisk until thoroughly blended.3) Pour mixture evenly into prepared cups; place in baking pan. Pour hot water into pan around cups to depth of 1 inch. Carefully place baking pan into oven. 4) Bake 1 hour or until knife inserted into center comes out clean.5) Remove Custard cups to wire cooling rack. Let stand 30 minutes. Refrigerate 1 to 2 hours or overnight Serving Size: Makes 6 - 8 servingsNumber of Servings: 6Recipe submitted by SparkPeople user JMW65483.

The nutritional information for Pumpkin Pleasers is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 112.9

• Total Fat: 2.2 g
• Cholesterol: 81.4 mg
• Sodium: 304.7 mg
• Total Carbs: 15.5 g
• Dietary Fiber: 3.0 g
• Protein: 7.3 g

The dietary needs meet for Pumpkin Pleasers is Vegetarian