The recipe Yeast Rolls

Made From Scratch Recipes

Yeast Rolls recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Yeast Rolls!

Yeast Rolls

Yeast Rolls Recipe
Yeast Rolls

How Long Does Yeast Rolls Recipe Take To Prepare?

Yeast Rolls takes 180 minutes to prepare.


How Long Does Yeast Rolls Recipe Take To Cook?

Yeast Rolls takes 10 minutes to cook.


How Many Servings Does Yeast Rolls Recipe Make?

Yeast Rolls makes 16 servings.


What Are The Ingredients For Yeast Rolls Recipe?

The ingredients for Yeast Rolls are:

? c sugar
1 pkg yeast
1 t salt
? c oil
? c milk
1 egg
? c water
3-3 ? c flour


How Do I Make Yeast Rolls?

Here is how you make Yeast Rolls:

Mix milk, sugar and salt. Heat until sugar dissolves (about 105?-110?) Add yeast to milk mixture. Stir in egg, oil and then flour all at once. Mix and then let rise for 1 hour. Shape into rolls; brush with melted butter and let double. Bake at 450? until brown. Dough can be refrigerated or frozen.Serving Size: 1 rollNumber of Servings: 16Recipe submitted by SparkPeople user XANDRA72.


What's The Nutritional Info For Yeast Rolls?

The nutritional information for Yeast Rolls is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 153.2
  • Total Fat: 4.4 g
  • Cholesterol: 12.5 mg
  • Sodium: 10.8 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.6 g

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