Thanksgiving

Ikey's Cranberry Salad is for Dinner.

Ikey's Cranberry Salad takes 60 minutes to prepare.

Ikey's Cranberry Salad takes 15 minutes to cook.

Ikey's Cranberry Salad makes 48 servings.

The ingredients for Ikey's Cranberry Salad are:

1 small box cherry Jello
1 small box raspberry Jello
2 cups sugar
2 cups water
1 quart fresh cranberries
3 cups water
3 cups chopped apples
1 1/2 cups chopped celery
1 1/2 cups chopped walnuts

Here is how you make Ikey's Cranberry Salad:

In a large bowl mix together contents of Jello packets with sugar and 2 cups water, set aside.In a medium saucepan cook cranberries in 3 cups water until they pop open. Pour hot cranberries over jello mixture and stir well until sugar is dissolved. Set aside to cool.Add apples, celery, and walnuts to cooled cranberry mixture. Stir to combine. Chill until ready to serve.Serving Size:?48 1/4 cup servings

The nutritional information for Ikey's Cranberry Salad is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 78.0

• Total Fat: 2.5 g
• Cholesterol: 0.0 mg
• Sodium: 17.5 mg
• Total Carbs: 14.2 g
• Dietary Fiber: 0.5 g
• Protein: 0.8 g