Thanksgiving

Shrimp and Grits Dressing (Southern Living) is for Dinner.

Shrimp and Grits Dressing (Southern Living) takes 15 minutes to prepare.

Shrimp and Grits Dressing (Southern Living) takes 55 minutes to cook.

Shrimp and Grits Dressing (Southern Living) makes 8 servings.

The ingredients for Shrimp and Grits Dressing (Southern Living) are:

16 oz Shrimp, raw
3 cup (8 fl oz) Chicken Broth
.5 tsp Salt
.25 tsp Pepper, red or cayenne
1 cup Quaker Plain Corn Grits
.5 cup Butter, salted
3 large Egg, fresh, whole, raw
1 medium (approx 2-3/4" long, 2- Peppers, sweet, red, fresh
1 cup Bread crumbs, dry, grated, plain
1 cup, chopped Scallions, raw
.5 cup Parmesan Cheese, grated

Here is how you make Shrimp and Grits Dressing (Southern Living):

How to Make ItStep 1Preheat oven to 325?. Devein shrimp, if desired.Step 2Bring broth and next 2 ingredients to a boil in a large saucepan over medium-high heat. Whisk in grits, and return to a boil; reduce heat to low, and stir in butter. Cover and simmer, stirring occasionally, 10 minutes or until liquid is absorbed. Remove from heat.Step 3Stir together eggs and next 4 ingredients in a large bowl. Gradually stir about one-fourth of hot grits mixture into egg mixture; add egg mixture to remaining hot grits mixture, stirring constantly. Stir in shrimp until blended. Pour grits mixture into a lightly greased 11- x 7-inch baking dish.Step 4Bake at 325? for 55 minutes to 1 hour or until mixture is set. Let stand 10 minutes.Serving Size: Makes 6-8 ServingsNumber of Servings: 8Recipe submitted by SparkPeople user DJSTARRIDER.

The nutritional information for Shrimp and Grits Dressing (Southern Living) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 303.5

• Total Fat: 17.2 g
• Cholesterol: 193.7 mg
• Sodium: 966.6 mg
• Total Carbs: 17.3 g
• Dietary Fiber: 1.5 g
• Protein: 19.6 g