Thanksgiving

Curried Sweet Potato Soup is for Soup.

Curried Sweet Potato Soup takes 10 minutes to prepare.

Curried Sweet Potato Soup takes 30 minutes to cook.

Curried Sweet Potato Soup makes 8 servings.

The ingredients for Curried Sweet Potato Soup are:

Sweet potato, 4 sweetpotato, 5" long
Apples, fresh, 3 small (2-1/2" dia) (approx 4 per lb
Bovril Concentrated Chicken Bouillon, 6 tsp
Curry powder, 1 tsp
Honey, .33 tbsp
Milk, 2%, 1 cup

Here is how you make Curried Sweet Potato Soup:

Add water to a large saucepan and start it heating on medium heat while you peel and chop the sweet potatoes. Add the sweet potatoes to the water while you chop and peel the apples. The water should just cover all the ingredients in the pot.While bringing to a boil add all other ingredients except the milk. When potatoes are soft (poke with a fork) remove from heat and add milk.Run through a blender in small batches and pour into terrine or soup bowls.Makes 8-1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user WESTENDGIRL75.

The nutritional information for Curried Sweet Potato Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 116.0

• Total Fat: 1.9 g
• Cholesterol: 6.1 mg
• Sodium: 387.9 mg
• Total Carbs: 27.1 g
• Dietary Fiber: 3.1 g
• Protein: 4.6 g

Curried Sweet Potato Soup is Indian cuisine.

The dietary needs meet for Curried Sweet Potato Soup is Low Fat