Thanksgiving

Turkey Winter Vegetable Soup is for Dinner.

Turkey Winter Vegetable Soup takes several minutes to prepare.

Turkey Winter Vegetable Soup takes several minutes to cook.

Turkey Winter Vegetable Soup makes 15 servings.

The ingredients for Turkey Winter Vegetable Soup are:

1 T. turkey fat, olive oil, or butter
1 large onion, chopped
4 large carrots, peeled & sliced
2 turnips, peeled & fat julienned
1 kohlrabi, peeled & sliced
3 celery stalks, sliced
1 butternut squash, roasted, cubed
4 cups chopped kale
15 oz. turkey breast, cubed
12 cups turkey broth
salt, as needed
1 tsp. thyme

Here is how you make Turkey Winter Vegetable Soup:

Heat oil in large pot. Add onion, cook 5 minutes. Add carrots, cook 5 minutes. Add turnips, stir. Add turkey broth and bring to a boil. Add kohlrabi and celery and kale. Simmer 10 minutes. Stir in squash & turkey. add seasonings as needed & serve.Serving Size:?makes 15 1-1/2 cup serving

The nutritional information for Turkey Winter Vegetable Soup is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 91.0

• Total Fat: 1.6 g
• Cholesterol: 12.2 mg
• Sodium: 800.6 mg
• Total Carbs: 11.6 g
• Dietary Fiber: 3.2 g
• Protein: 8.8 g