Thanksgiving

CP's Gizzard Stuffing (1/2 cup) is for Dinner.

CP's Gizzard Stuffing (1/2 cup) takes several minutes to prepare.

CP's Gizzard Stuffing (1/2 cup) takes several minutes to cook.

CP's Gizzard Stuffing (1/2 cup) makes 24 servings.

The ingredients for CP's Gizzard Stuffing (1/2 cup) are:

Brownberry Sage & Onion Stuffing Mix, 11.25 cup
Chicken Gizzards & Hearts, 12 oz
Celery, cooked, 255 grams
Sage, ground, 4 tbsp
*Minced Onion, 0.5 tsp
Water, tap, 3 cup (8 fl oz)

Here is how you make CP's Gizzard Stuffing (1/2 cup):

Cut the gizzards into small pieces and stew for 3 hours - add water as neededPour gizzards into stuffing mixChop celery into small pieces and steam until almost tender.Add celery, onion and sage to stuffing mix.Add water to gizzard water to make at least 3 cups (add more or less as desired)Mix all together and bake at 375 deg for 45min-1hrNumber of Servings: 24Recipe submitted by SparkPeople user CLPAUL15.

The nutritional information for CP's Gizzard Stuffing (1/2 cup) is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 87.1

• Total Fat: 1.3 g
• Cholesterol: 47.5 mg
• Sodium: 292.8 mg
• Total Carbs: 13.2 g
• Dietary Fiber: 0.9 g
• Protein: 6.2 g