The recipe Root Veggie Dish

Made From Scratch Recipes

Root Veggie Dish recipe is a Side Dish meal that takes 40 minutes to make. If you enjoy for Side Dish, you will like Root Veggie Dish!

Root Veggie Dish

Root Veggie Dish Recipe
Root Veggie Dish

Great to store for the week and have with a cheese omelet, grilled chicken or just munch on them cold as a snack

What Course Is Root Veggie Dish?

Root Veggie Dish is for Side Dish.


How Long Does Root Veggie Dish Recipe Take To Prepare?

Root Veggie Dish takes 20 minutes to prepare.


How Long Does Root Veggie Dish Recipe Take To Cook?

Root Veggie Dish takes 40 minutes to cook.


How Many Servings Does Root Veggie Dish Recipe Make?

Root Veggie Dish makes 5 servings.


What Are The Ingredients For Root Veggie Dish Recipe?

The ingredients for Root Veggie Dish are:

4 large carrots, cut diagnol
2 cups of butternut squash
2 cups of pumpkin
3 large sweet potatos, peeled and chopped
1 large white onion, cut into monsterous cubes
1 tbsp olive oil
Tumeric, salt and pepper to taste


How Do I Make Root Veggie Dish?

Here is how you make Root Veggie Dish:

Combine all in casserole dish, toss with oil, salt, pepper and tumeric. Preheat oven to 400-450 degrees. bake 30-40 minutes or untill veggies are soft.Serving Size: Makes 5Number of Servings: 5Recipe submitted by SparkPeople user CARWAXMAN.


What's The Nutritional Info For Root Veggie Dish?

The nutritional information for Root Veggie Dish is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 208.5
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 315.4 mg
  • Total Carbs: 43.9 g
  • Dietary Fiber: 9.2 g
  • Protein: 4.5 g

What Dietary Needs Does Root Veggie Dish Meet?

The dietary needs meet for Root Veggie Dish is Vegan


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