Vegetarian

Eggplant Bacon (AFR) is for Side Dish.

Eggplant Bacon (AFR) takes 5 minutes to prepare.

Eggplant Bacon (AFR) takes 20 minutes to cook.

Eggplant Bacon (AFR) makes 4 servings.

The ingredients for Eggplant Bacon (AFR) are:

1/2 lb eggplant, sliced into 1/8 inch half moons.
2 T. tamari
1/2 t. liquid smoke

Here is how you make Eggplant Bacon (AFR):

Preheat oven to 425 degrees F.Cut off stem and end from 1/2 lb. eggplant. Slice in half lengthwise. Slice into 1/8 inch half moons.Place on a lightly sprayed baking baking sheet.Cook for 8 minutes or until eggplant in brown and crispy in some places. It's okay if it's a little burnt! If you cut your slices a little too thick, this step will take longer.Remove from oven. Mix smoke and tamari. Reduce oven heat to 350 degrees F. Dip eggplant slices in the mixture, place on baking sheet. Bake again for about 3 minutes or until heated through.This is yummy! Isa serves it with her Caesar Salad, but I keep munching on it as is. Would be good as a side with scrambled tofu too!Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user WISHGRRL.

The nutritional information for Eggplant Bacon (AFR) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 23.2

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 504.8 mg
• Total Carbs: 4.7 g
• Dietary Fiber: 1.8 g
• Protein: 1.6 g

The dietary needs meet for Eggplant Bacon (AFR) is Gluten Free