The recipe Falafel -- Baked

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Falafel -- Baked recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Falafel -- Baked!

Falafel -- Baked

Falafel -- Baked Recipe
Falafel -- Baked

Baked Falafel

What Course Is Falafel -- Baked?

Falafel -- Baked is for Dinner.


How Long Does Falafel -- Baked Recipe Take To Prepare?

Falafel -- Baked takes 20 minutes to prepare.


How Long Does Falafel -- Baked Recipe Take To Cook?

Falafel -- Baked takes 30 minutes to cook.


How Many Servings Does Falafel -- Baked Recipe Make?

Falafel -- Baked makes 17 servings.


What Are The Ingredients For Falafel -- Baked Recipe?

The ingredients for Falafel -- Baked are:

0.5 cup Bulghur Wheat (by REJU@ATT.NET)
2.5 cup Chickpeas (garbanzo beans)
1 cup, chopped Onions, raw
1 clove Garlic
2 tbsp Extra Virgin Olive Oil
.5 cup Bread crumbs, dry, grated, plain


How Do I Make Falafel -- Baked?

Here is how you make Falafel -- Baked:

cook and bake 40015 - per sideServing Size: makes 17 golf ball sized servingsNumber of Servings: 17Recipe submitted by SparkPeople user SANDENR.


What's The Nutritional Info For Falafel -- Baked?

The nutritional information for Falafel -- Baked is:

  • Servings Per Recipe: 17
  • Amount Per Serving
  • Calories: 80.7
  • Total Fat: 2.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 129.1 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.3 g

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