The recipe Oven-baked polenta

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Oven-baked polenta recipe is a meal that takes several minutes to make. If you enjoy for , you will like Oven-baked polenta!

Oven-baked polenta

Oven-baked polenta Recipe
Oven-baked polenta

Easy, delicious.

How Long Does Oven-baked polenta Recipe Take To Prepare?

Oven-baked polenta takes several minutes to prepare.


How Long Does Oven-baked polenta Recipe Take To Cook?

Oven-baked polenta takes several minutes to cook.


How Many Servings Does Oven-baked polenta Recipe Make?

Oven-baked polenta makes 4 servings.


What Are The Ingredients For Oven-baked polenta Recipe?

The ingredients for Oven-baked polenta are:

.75 c cornmeal
salt
pepper
2 tbsp butter
1.25 c milk


How Do I Make Oven-baked polenta?

Here is how you make Oven-baked polenta:

Spray an oven proof pan or casserole. Add 3 cups water, cornmeal, salt, and pepper, whisk all together. Bake at 425 for 30 minutes, stir occasionally. After removing from oven, stir in milk and butter, serve immediately.Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user EVILBUNNY65.


What's The Nutritional Info For Oven-baked polenta?

The nutritional information for Oven-baked polenta is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 148.5
  • Total Fat: 7.0 g
  • Cholesterol: 16.9 mg
  • Sodium: 432.4 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.6 g

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