The recipe Loaded Baked Potatoes

Made From Scratch Recipes

Loaded Baked Potatoes recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Loaded Baked Potatoes!

Loaded Baked Potatoes

Loaded Baked Potatoes Recipe
Loaded Baked Potatoes

Twice baked potatoes

What Course Is Loaded Baked Potatoes?

Loaded Baked Potatoes is for Dinner.


How Long Does Loaded Baked Potatoes Recipe Take To Prepare?

Loaded Baked Potatoes takes several minutes to prepare.


How Long Does Loaded Baked Potatoes Recipe Take To Cook?

Loaded Baked Potatoes takes several minutes to cook.


How Many Servings Does Loaded Baked Potatoes Recipe Make?

Loaded Baked Potatoes makes 4 servings.


What Are The Ingredients For Loaded Baked Potatoes Recipe?

The ingredients for Loaded Baked Potatoes are:



* *Baked Potato, with skin, 4 large (3" to 4-1/4" dia. (remove)
* Milk, nonfat, .5 cup (remove)
* *Albertson's Fat Free Cream Cheese, 4 tbsp (remove)
* *Athenos Feta Cheese Crumbled, 0.5 cup (remove)
* *Oregano, dried, 2 tsp (remove)
* Salt, .5 tsp (remove)
* *Green Onion, 0.25 cup (remove)


How Do I Make Loaded Baked Potatoes?

Here is how you make Loaded Baked Potatoes:

Bake potatoes. Cool slightly. Cut in half lengthwise & scoop out most of pulp to make shells. Add mashed pulp to other ingredients except onions, stir. Spoon potato mixture into shells, and bake at 400 degress for 15 min or until heated through. Garnish with green onion.Number of Servings: 4Recipe submitted by SparkPeople user BETHANNON.


What's The Nutritional Info For Loaded Baked Potatoes?

The nutritional information for Loaded Baked Potatoes is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 352.7
  • Total Fat: 4.0 g
  • Cholesterol: 15.6 mg
  • Sodium: 622.8 mg
  • Total Carbs: 68.0 g
  • Dietary Fiber: 7.5 g
  • Protein: 14.1 g

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