Vegetarian

Kate's Lighter Banana Bread is for Breakfast.

Kate's Lighter Banana Bread takes 11 minutes to prepare.

Kate's Lighter Banana Bread takes 55 minutes to cook.

Kate's Lighter Banana Bread makes 12 servings.

The ingredients for Kate's Lighter Banana Bread are:

1 c. flour
1/2 c. sugar
1 tsp. Baking powder
1/2 tsp. Baking soda
1/4 tsp. salt
2 bananas, as ripe as possible
1/2 stick butter (1/4 c.)
2 tbsp. 1% milk (1 oz)
3/4 c. flour
1/4 c. egg white

Here is how you make Kate's Lighter Banana Bread:

Mix 1 c. flour through salt. Add bananas, butter and milk, and mix slowly until flour sticks, then on medium/high for two minutes. Add egg white and remaining flour, stirring just until smooth. Pour into a bread pan or muffin tin. Bake at 350. For bread, bake 55 minutes. For muffins, bake 22 minutesServing Size: 12Number of Servings: 12Recipe submitted by SparkPeople user NICURN7.

The nutritional information for Kate's Lighter Banana Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 152.0

• Total Fat: 4.1 g
• Cholesterol: 10.4 mg
• Sodium: 151.1 mg
• Total Carbs: 26.8 g
• Dietary Fiber: 1.0 g
• Protein: 2.7 g