Vegetarian

Chocolate Banana Quinoa Breakfast is for Breakfast.

Chocolate Banana Quinoa Breakfast takes several minutes to prepare.

Chocolate Banana Quinoa Breakfast takes several minutes to cook.

Chocolate Banana Quinoa Breakfast makes 2 servings.

The ingredients for Chocolate Banana Quinoa Breakfast are:

Quinoa, Organic; Fresh & Easy 1/4 C. dry, 2 serving
Lowfat Vanilla Soy Milk, 1.25 cup
Water, tap, .5 cup
Banana, fresh, 1 medium (1/2 mashed 1/2 sliced)
Cocoa, dry powder, unsweetened, .67 tbsp
Vanilla Extract, .5 tsp
Honey, .67 tbsp

Here is how you make Chocolate Banana Quinoa Breakfast:

Bring 1/2 cup of quinoa, 1/2 cup water, 1 cup almond milk, and dash of sea salt to a boil in a small pot.Once boiling, reduce the heat to a simmer and cook stirring occasionally until all the liquid has been absorbed (about 10-15 minutes).Remove quinoa from stove and transfer to a bowl.Mix in the mashed banana, cocoa powder, vanilla, and honey. Stir until evenly combined.Divide evenly into 2 bowls. Pour the remaining 1/4 cup of almond milk equally over the quinoa bowls, garnish with banana slicesServing Size: Makes 2 servings = Approx. 1 cup eachNumber of Servings: 2Recipe submitted by SparkPeople user LMJ2874.

The nutritional information for Chocolate Banana Quinoa Breakfast is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 305.5

• Total Fat: 5.3 g
• Cholesterol: 0.0 mg
• Sodium: 61.9 mg
• Total Carbs: 55.1 g
• Dietary Fiber: 5.0 g
• Protein: 10.7 g