The recipe Banana bread/muffins-Vegan

Made From Scratch Recipes

Banana bread/muffins-Vegan recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Banana bread/muffins-Vegan!

Banana bread/muffins-Vegan

Banana bread/muffins-Vegan Recipe
Banana bread/muffins-Vegan

What Course Is Banana bread/muffins-Vegan?

Banana bread/muffins-Vegan is for Breakfast.


How Long Does Banana bread/muffins-Vegan Recipe Take To Prepare?

Banana bread/muffins-Vegan takes several minutes to prepare.


How Long Does Banana bread/muffins-Vegan Recipe Take To Cook?

Banana bread/muffins-Vegan takes several minutes to cook.


How Many Servings Does Banana bread/muffins-Vegan Recipe Make?

Banana bread/muffins-Vegan makes 9 servings.


What Are The Ingredients For Banana bread/muffins-Vegan Recipe?

The ingredients for Banana bread/muffins-Vegan are:

coconut oil
bananas
agave
1 t cinnamon
oat flour
arrowroot powder
baking soda
sea salt
water
1/2 C walnuts

topping:
1/3 C walnuts
1/2 t cinnamon
1 T agave


How Do I Make Banana bread/muffins-Vegan?

Here is how you make Banana bread/muffins-Vegan:

Serving Size: 9 muffins or 1 loaf bread, cut 9 slicesNumber of Servings: 9Recipe submitted by SparkPeople user TURNERPA.


What's The Nutritional Info For Banana bread/muffins-Vegan?

The nutritional information for Banana bread/muffins-Vegan is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 269.9
  • Total Fat: 16.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 199.8 mg
  • Total Carbs: 29.8 g
  • Dietary Fiber: 2.9 g
  • Protein: 4.0 g

What Dietary Needs Does Banana bread/muffins-Vegan Meet?

The dietary needs meet for Banana bread/muffins-Vegan is Vegan


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