The recipe Banana Raisin Muffins (modified)

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Banana Raisin Muffins (modified) recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Banana Raisin Muffins (modified)!

Banana Raisin Muffins (modified)

Banana Raisin Muffins (modified) Recipe
Banana Raisin Muffins (modified)

This is our modified version of a SP recipe we found that had been reprinted with permission by Seattle County Public Health. It's VERY quick to throw together, and a very 'clean' recipe, plus they're DELICIOUS! :)

Banana Raisin Muffins (modified)

How Long Does Banana Raisin Muffins (modified) Recipe Take To Prepare?

Banana Raisin Muffins (modified) takes 10 minutes to prepare.


How Long Does Banana Raisin Muffins (modified) Recipe Take To Cook?

Banana Raisin Muffins (modified) takes 20 minutes to cook.


How Many Servings Does Banana Raisin Muffins (modified) Recipe Make?

Banana Raisin Muffins (modified) makes 12 servings.


What Are The Ingredients For Banana Raisin Muffins (modified) Recipe?

The ingredients for Banana Raisin Muffins (modified) are:

2-3 ripe bananas, mashed
1/4 cup extra virgin olive oil
1/4 cup honey
1/4 cup almond milk (or buttermilk, coconut milk, etc)
1 tsp. vanilla
1.5 cups whole wheat flour (can sub buckwheat, etc)
1 tsp. baking soda
1/4 tsp. salt
1 TB cinnamon (or other spices to taste - nutmeg, clove)
1/2 cup raisins


How Do I Make Banana Raisin Muffins (modified)?

Here is how you make Banana Raisin Muffins (modified):

1. Preheat oven to 375 degrees.2. In large mixing bowl, combine mashed bananas, oil, honey, milk, and vanilla.3. In small mixing bowl, combine flour, baking soda, salt, and spices.4. Add dry mixture into large bowl with wet mixture. Stir just to combine.5. Fold raisins into dough.6. Spray muffin tin and ice cream scoop with oil.7. Use scoop to portion 12 equal amounts into tin.8. Bake 16-20 minutes, turning halfway through.9. Remove from tin & ENJOY!Serving Size:?Makes 12 small muffins


What's The Nutritional Info For Banana Raisin Muffins (modified)?

The nutritional information for Banana Raisin Muffins (modified) is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 144.9
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 157.8 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 2.6 g
  • Protein: 2.4 g

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