The recipe Yummy Low-Cal Banana Nut Muffins
Yummy Low-Cal Banana Nut Muffins recipe is a Breakfast meal that takes 16 minutes to make. If you enjoy for Breakfast, you will like Yummy Low-Cal Banana Nut Muffins!
Yummy Low-Cal Banana Nut Muffins
- What Course Is Yummy Low-Cal Banana Nut Muffins?
- How Long Does Yummy Low-Cal Banana Nut Muffins Recipe Take To Prepare?
- How Long Does Yummy Low-Cal Banana Nut Muffins Recipe Take To Cook?
- How Many Servings Does Yummy Low-Cal Banana Nut Muffins Recipe Make?
- What Are The Ingredients For Yummy Low-Cal Banana Nut Muffins Recipe?
- How Do I Make Yummy Low-Cal Banana Nut Muffins?
- What's The Nutritional Info For Yummy Low-Cal Banana Nut Muffins?
- What Type Of Cuisine Is Yummy Low-Cal Banana Nut Muffins?
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These are SO moist and taste SO good! My kids even loved them and they are super picky eaters!! 
What Course Is Yummy Low-Cal Banana Nut Muffins?Yummy Low-Cal Banana Nut Muffins is for Breakfast. How Long Does Yummy Low-Cal Banana Nut Muffins Recipe Take To Prepare?Yummy Low-Cal Banana Nut Muffins takes 10 minutes to prepare. How Long Does Yummy Low-Cal Banana Nut Muffins Recipe Take To Cook?Yummy Low-Cal Banana Nut Muffins takes 16 minutes to cook. How Many Servings Does Yummy Low-Cal Banana Nut Muffins Recipe Make?Yummy Low-Cal Banana Nut Muffins makes 18 servings. What Are The Ingredients For Yummy Low-Cal Banana Nut Muffins Recipe?The ingredients for Yummy Low-Cal Banana Nut Muffins are: 8 T. or 1 stick margarine3/4 c. sugar 2 eggs 1 c. flour (all purpose) 1 t. baking soda 1/2 t. salt 1 c. whole wheat flour 1 1/2 c. bananas, mashed 1 t. vanilla 1/2 c. walnuts, shelled, coarsely chopped How Do I Make Yummy Low-Cal Banana Nut Muffins?Here is how you make Yummy Low-Cal Banana Nut Muffins: 1. Preheat oven 350*, spray muffin pan with non-stick spray.2.Cream butter and sugar till light and fluffy. Add eggs one at a time, beating well after each addition.3.Sift all flour, baking soda, and salt together, stir in whole wheat flour and add to creamed mixture, mixing well.4. Fold in bananas, vanilla, and walnuts.5. Pour approx. 1/3 cup into muffin pan. Bake for 14-18 minutes or until golden brown. Cool in pan for 5 minutes. Makes 18 regular sized muffinsNumber of Servings: 18Recipe submitted by SparkPeople user MELLY301.What's The Nutritional Info For Yummy Low-Cal Banana Nut Muffins?The nutritional information for Yummy Low-Cal Banana Nut Muffins is:
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