Vegetarian

peanut butter banana baked oatmeal is for Breakfast.

peanut butter banana baked oatmeal takes 15 minutes to prepare.

peanut butter banana baked oatmeal takes 50 minutes to cook.

peanut butter banana baked oatmeal makes 10 servings.

The ingredients for peanut butter banana baked oatmeal are:

Quaker Oats Old-Fashioned Rolled Oats, 3 cup (remove)
Baking Powder, 1.5 tsp (remove)
Salt, .5 tsp (remove)
Egg, fresh, whole, raw, 3 large (remove)
Whole Milk / Vitamin D, 2.5 cup (remove)
Vanilla Extract, 1 tsp (remove)
Brown Sugar, .5 cup, packed (remove)
Peanut Butter, smooth style, with salt, .5 cup (remove)
Banana, fresh, 2 medium (7" to 7-7/8" long) sliced
Peanut Butter, smooth style, with salt, 2 tbsp (remove)

Here is how you make peanut butter banana baked oatmeal:

mix oats, baking soda, and salt in large bowl.in another bowl, wish eggs, milk, vanilla, and brown sugar. Add 1/2 c peanut butter. mix until combined. Pour egg mixture over oats and mix well. Fold in sliced bananas. Pour into sprayed 9x13 dish. bake at 325 for 50 min to 1 hour. Should be browned and set (not wet at all) Let cool for 5 min. spread with 2 tb peanut butter. Top with extra bananas if you like. Serving Size:?10

The nutritional information for peanut butter banana baked oatmeal is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 307.8

• Total Fat: 13.4 g
• Cholesterol: 60.8 mg
• Sodium: 320.7 mg
• Total Carbs: 42.5 g
• Dietary Fiber: 4.0 g
• Protein: 11.2 g