The recipe Bean Chowder

Made From Scratch Recipes

Bean Chowder recipe is a Soup meal that takes 20 minutes to make. If you enjoy for Soup, you will like Bean Chowder!

Bean Chowder

Bean Chowder Recipe
Bean Chowder

Great vegetarian meal on a cold night

What Course Is Bean Chowder?

Bean Chowder is for Soup.


How Long Does Bean Chowder Recipe Take To Prepare?

Bean Chowder takes 10 minutes to prepare.


How Long Does Bean Chowder Recipe Take To Cook?

Bean Chowder takes 20 minutes to cook.


How Many Servings Does Bean Chowder Recipe Make?

Bean Chowder makes 4 servings.


What Are The Ingredients For Bean Chowder Recipe?

The ingredients for Bean Chowder are:

1 Cup chopped onion
i cup chopped green pepper
1-28 oz can tomatoes
1-14 oz can of baked beans in tomato sauce
1-14 oz can black beans, rinsed
2 Tbsp. salsa


How Do I Make Bean Chowder?

Here is how you make Bean Chowder:

Brown onion and peppers in a large saucepan sprayed with cooking spray. Saute for 5 minutes or until softened. Add tomatoes, beans and salsa and bring to a boil. Simmer for 20 minutes for flavors to meld Serving Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user OPHELIA1226.


What's The Nutritional Info For Bean Chowder?

The nutritional information for Bean Chowder is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 307.1
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 863.9 mg
  • Total Carbs: 64.0 g
  • Dietary Fiber: 15.7 g
  • Protein: 16.2 g

What Dietary Needs Does Bean Chowder Meet?

The dietary needs meet for Bean Chowder is Vegetarian


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