The recipe Corn and Black Bean Salsa
Corn and Black Bean Salsa recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Corn and Black Bean Salsa!
Corn and Black Bean Salsa
- What Course Is Corn and Black Bean Salsa?
- How Long Does Corn and Black Bean Salsa Recipe Take To Prepare?
- How Long Does Corn and Black Bean Salsa Recipe Take To Cook?
- How Many Servings Does Corn and Black Bean Salsa Recipe Make?
- What Are The Ingredients For Corn and Black Bean Salsa Recipe?
- How Do I Make Corn and Black Bean Salsa?
- What's The Nutritional Info For Corn and Black Bean Salsa?
- What Type Of Cuisine Is Corn and Black Bean Salsa?
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This is a simple version corn and black bean salsa. It's great served with tortilla chips, or as a topping on a grilled chicken salad. What Course Is Corn and Black Bean Salsa?Corn and Black Bean Salsa is for Side Dish. How Long Does Corn and Black Bean Salsa Recipe Take To Prepare?Corn and Black Bean Salsa takes several minutes to prepare. How Long Does Corn and Black Bean Salsa Recipe Take To Cook?Corn and Black Bean Salsa takes several minutes to cook. How Many Servings Does Corn and Black Bean Salsa Recipe Make?Corn and Black Bean Salsa makes 12 servings. What Are The Ingredients For Corn and Black Bean Salsa Recipe?The ingredients for Corn and Black Bean Salsa are: 1 Can (15.25 oz) Black Beans drained and rinsed1 Can (15.25 oz) Frozen Yellow Corn (Use the empty bean can to measure the corn) 1/2 Medium Onion Diced Finely 3 TBSP Balsamic Vinegar Salt Pepper Garlic Powder Paprika How Do I Make Corn and Black Bean Salsa?Here is how you make Corn and Black Bean Salsa: In a small bowl combine black beans, corn, onion, and vinegar. Add salt, pepper, garlic powder and paprika to taste. Store in an airtight container in the refrigerator. Yields 12 (.25 cup) servings.Number of Servings: 12Recipe submitted by SparkPeople user MUNCHKIN23TW.What's The Nutritional Info For Corn and Black Bean Salsa?The nutritional information for Corn and Black Bean Salsa is:
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