The recipe Black bean burrito mix, 1 serving = 1/2 cup

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Black bean burrito mix, 1 serving = 1/2 cup recipe is a meal that takes several minutes to make. If you enjoy for , you will like Black bean burrito mix, 1 serving = 1/2 cup!

Black bean burrito mix, 1 serving = 1/2 cup

Black bean burrito mix, 1 serving = 1/2 cup Recipe
Black bean burrito mix, 1 serving = 1/2 cup

Black bean burrito mix for bean and cheese burritos

How Long Does Black bean burrito mix, 1 serving = 1/2 cup Recipe Take To Prepare?

Black bean burrito mix, 1 serving = 1/2 cup takes several minutes to prepare.


How Long Does Black bean burrito mix, 1 serving = 1/2 cup Recipe Take To Cook?

Black bean burrito mix, 1 serving = 1/2 cup takes several minutes to cook.


How Many Servings Does Black bean burrito mix, 1 serving = 1/2 cup Recipe Make?

Black bean burrito mix, 1 serving = 1/2 cup makes 17 servings.


What Are The Ingredients For Black bean burrito mix, 1 serving = 1/2 cup Recipe?

The ingredients for Black bean burrito mix, 1 serving = 1/2 cup are:

1.0 large Onions, raw
3.0 medium (approx 2-3/4" long, 2-1/2" dia) Sweet peppers (bell)
3.5 cup Refried Black Beans Seasoned, Kroger
90.0 tbsp 505 green chili


How Do I Make Black bean burrito mix, 1 serving = 1/2 cup?

Here is how you make Black bean burrito mix, 1 serving = 1/2 cup:

Dice and saute veggies to desired level. Add 1 16 oz jar of chili sauce (90 tbsp above is for calories, not volume) and beans, mix and season to taste. Add flour if needed to thicken. Use as dip or as bean and cheese burrito base as desired. Serving Size: Makes 16 ~0.5 cup servings.Number of Servings: 17.0Recipe submitted by SparkPeople user CLEESPRINGKLING.


What's The Nutritional Info For Black bean burrito mix, 1 serving = 1/2 cup?

The nutritional information for Black bean burrito mix, 1 serving = 1/2 cup is:

  • Servings Per Recipe: 17
  • Amount Per Serving
  • Calories: 75.8
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 408.6 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 3.0 g
  • Protein: 3.2 g

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